Catering Circle --->>

a media platform for the catering industry

Episode 12 : Business Compliance and Training

Finalists:
1. Red Indian,Hertfordshire
2. Mughal Knight, Suffolk

Episode 9 : Immigration, Staff Crisis and Recruitment

Finalists:
1. Grilz on Wheelz, London
2. Samrat, Kent

Episode 6:
Attracting the Younger
Generation

Finalists:
1. Royston Tandoori, Hertfordshire
2. Eastern Mangal, Redbridge, London

Episode 3:
Embracing New Technologies

Finalists:
1. Shafiques Restaurant, Worthing, West Sussex
2. Sanjha Camberley Lt Camberley, Surrey
Episode 11 : Financial Planning

Finalists:
1. Montaz, Suffolk
2. Basil Spice, London

Episode 8: PR, Marketing and Branding

Finalists:
1. The Don, Milton Keynes
2. Secret Spices, Kent

Episode 5:
Food Safety and Health Safety Issues

Finalists:
1. Cinnamon Spice, Kent
2. Panshi, Surrey

Episode 2:
Unity and Collaboration

Finalists:
1. Curry Stop Restaurant, Hertfordshire
2. Chilli Bar and Kitchen, Hertfordshire
Episode 10 : Competition and Sustainability

Finalists:
1. Bombay Express, Torquay
2. Taj Tandoori, Cambridge

Episode 7:
Competing with Online
Companies

Finalists:
1. Ranna Takeaway, London
2. Bayleaf Restaurant, London

Episode 4:
Healthy Food Options and New Concepts

Finalists:
1. The School of Spice, Shepperton, Surrey
2. Chit Chaat Chai, Wandsworth, London

Episode 1:
Menu Pricing and Cost Management

Finalists:
1. The Café Masala, Southend-on-Sea
2. Spice Restaurant, Chelmsford

Sponsored by

© Copyright Catering Circle 2016. All Rights Reserved.

website designed by Purplei

Scroll